Calculating Pricing For Food Products In The Catering Industry

Posted by Barrie Astbury on Jun 29, 2018 11:59:55 AM

Before you create a price structure for your food and drink products, there are a few essential items to think about, such as calculating demand for meal ingredients, drinks and other items used by pubs, hotels and restaurants. The price of food products switches on a regular basis, as the price of products varies with the time of year and other factors. It is smart to calculate food expenses prior to introducing a food item, thus you can make use of this choice to assist in calculating the consumer's price. Supplying the catering industry, you should likewise calculate real food costs as carefully as possible to enable your customers to meet consumer demand for particular items.

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Topics: Food Software

What Order Management Software Works With EDIs?

Posted by Barrie Astbury on May 18, 2018 10:19:54 AM

Electronic Data Interchange (EDI) systems can massively simplify the order management process. However, they also require a system capable of processing and analysing a far greater data load than other applications. To work successfully with an EDI, an order management platform must have a framework in place to successfully capture order data, extract relevant information and deliver it to the right departments.

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Topics: EDIs

How Can Food Costing Software Boost Profitability?

Posted by Barrie Astbury on May 11, 2018 4:29:38 PM

Food cost software determines food costs at the point of sale to allow a cost-effective pricing strategy. A food costing application can help regulate waste, manage costs, save time and increase the profitability of your distribution business. Some applications manage individual food item prices and check against availability, while others compute the cost of recipes and food lists.

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Topics: Food Software

5 Food Traceability Software Benefits

Posted by Barrie Astbury on May 8, 2018 4:52:04 PM

Food safety is integral to the reputation and viability of the food services industry. For trust to exist that food meets the required safety and quality standards expected by consumers, a thorough traceability strategy must be in place. Traceability ensures that if a food safety issue occurs, the problem can quickly be discovered, isolated and addressed. Traceability information can be used to quickly withdraw unsafe food from the market and avoid escalation.

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Topics: Food Software

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